Comments on: Roasted Red Pepper Hummus https://www.aspicyperspective.com/resolution-mia/ Easy Gourmet Recipes and Spicy Conversation. Get a fresh take on comfort food, healthy meals, approachable ethnic cuisine, and well as family travel destinations. Tue, 06 Jul 2021 12:33:08 +0000 hourly 1 https://wordpress.org/?v=6.2.1 By: Hermann Els https://www.aspicyperspective.com/resolution-mia/#comment-976184 Tue, 06 Jul 2021 12:33:08 +0000 http://aspicyperspective.com/resolution-mia/#comment-976184

VERY good recipe.

]]> By: Sommer Collier https://www.aspicyperspective.com/resolution-mia/#comment-959789 Wed, 29 Jul 2020 21:31:27 +0000 http://aspicyperspective.com/resolution-mia/#comment-959789 In reply to Joyce.

Hi Joyce!

You can use either type of jarred roasted red peppers. Just be sure to drain them first.

]]> By: Nellie Tracy https://www.aspicyperspective.com/resolution-mia/#comment-959269 Mon, 20 Jul 2020 19:12:27 +0000 http://aspicyperspective.com/resolution-mia/#comment-959269

This is my most favorite hummus recipe! Love it paired with veggies and/or pretzels. YUM!

]]> By: Taryn https://www.aspicyperspective.com/resolution-mia/#comment-959263 Mon, 20 Jul 2020 18:12:02 +0000 http://aspicyperspective.com/resolution-mia/#comment-959263

Great hummus recipe! It has a lot more flavor than the store-bought varieties.

]]> By: Joyce https://www.aspicyperspective.com/resolution-mia/#comment-959159 Sat, 18 Jul 2020 18:45:19 +0000 http://aspicyperspective.com/resolution-mia/#comment-959159 Is the roasted red pepper packed in water or oil?  Eager to make it. It looks delicious!  Thank you. 

]]> By: Chelsea Lane https://www.aspicyperspective.com/resolution-mia/#comment-871699 Fri, 21 Jun 2019 21:34:27 +0000 http://aspicyperspective.com/resolution-mia/#comment-871699

Yum!

]]> By: Sommer https://www.aspicyperspective.com/resolution-mia/#comment-635285 Sat, 12 Mar 2016 22:23:41 +0000 http://aspicyperspective.com/resolution-mia/#comment-635285 In reply to Liliana.

Hi Liliana! Use the standard 15-16 ounce size. :)

]]> By: Liliana https://www.aspicyperspective.com/resolution-mia/#comment-634718 Fri, 11 Mar 2016 15:09:27 +0000 http://aspicyperspective.com/resolution-mia/#comment-634718 Are the cans of garbanzo beans for this recipe the small 15.5 oz cans or the larger ones that are roughly 29oz? Can’t wait to try this recipe!

]]> By: Miso Hummus Recipe - A Spicy Perspective https://www.aspicyperspective.com/resolution-mia/#comment-626625 Fri, 29 Jan 2016 19:17:40 +0000 http://aspicyperspective.com/resolution-mia/#comment-626625 […] Roasted Red Pepper Hummus […]

]]> By: Sommer https://www.aspicyperspective.com/resolution-mia/#comment-580616 Sat, 18 Jul 2015 12:40:49 +0000 http://aspicyperspective.com/resolution-mia/#comment-580616 In reply to Rena.

Hi Rena! Usually 1-2 weeks tops. :)

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