{"id":21744,"date":"2013-03-20T05:00:54","date_gmt":"2013-03-20T09:00:54","guid":{"rendered":"http:\/\/www.aspicyperspective.com\/?p=21744"},"modified":"2020-04-07T11:32:43","modified_gmt":"2020-04-07T15:32:43","slug":"quick-breakfast-muffins-mexican-dish","status":"publish","type":"post","link":"https:\/\/www.aspicyperspective.com\/quick-breakfast-muffins-mexican-dish\/","title":{"rendered":"Tex-Mex Breakfast Muffins"},"content":{"rendered":"
Tex-Mex Breakfast Muffins<\/strong><\/em>, is a healthy and quick breakfast that everyone will love! A lightening speed meal to start off the day on the right foot.<\/p>\n <\/p>\n Once upon a time, I had more hours in the day than I knew what to do with.<\/p>\n I would sleep until 9 or 10 am, get up and workout, make a leisurely Of course, this is a fairytale.<\/p>\n <\/p>\n I don’t remember the last time I slept past 9. 10 is laughable. My workouts are rushed, breakfast is rushed… heck, my whole little world is a whirlwind of juggling meals, homework, sports, and family drama.\u00a0Sound familiar?<\/p>\n Even so, life is good.<\/p>\n We laugh a lot in between the rushing around, and we take our weekend wind-down time pretty seriously.<\/p>\n I’m a firm believer in living a simple life, not over-complicating things. But sometimes, with four different schedules, it just can’t be helped!<\/p>\n <\/p>\n Serving healthy and inspired<\/em> breakfasts during the work\/school week is tricky. In effort to get a few extra minutes of shut-eye, we often don’t allow ourselves time to prepare a proper meal.<\/p>\n We’ve gone through the\u00a0gamut of quick breakfast items: cereals, bars, smoothies, instant hot cereals, toast… I get bored.<\/p>\n So every now-and-again I’ll come up with a quick breakfast idea to throw in the mix; something that catches everyone’s attention.<\/p>\n Introducing Tex-Mex\u00a0Breakfast\u00a0Muffins!<\/p>\n <\/p>\n This quick breakfast idea\u00a0is fast, furious and full of flavor.<\/p>\n So much so, it’s hard to believe each cup takes less than 5 minutes to make. While the kids are rushing to get their shoes on and pack their backpacks, I simply whisk up this creamy egg mixture, pour it over an english muffin half and pop in the microwave.<\/p>\n Yes, you read that right.<\/p>\n <\/p>\n For these quick breakfast muffins, I stuffed english muffin halves down into microwave-safe cups, whisked eggs with silky yogurt and pico de gallo, and poured it in the cups.<\/p>\n Then I topped each cup with cooked chorizo and shredded cheese, and ZAP!<\/strong> In two minutes or less, you have fluffy, cheesy, slightly-spicy pillows of goodness you can take on-the-go. The yogurt provides moisture so the eggs don’t toughen up in the\u00a0microwave.<\/p>\n These little beauties are almost too good to be true… almost.<\/p>\n <\/p>\n So chuck the toast tomorrow morning, and try our\u00a0speedy Tex-Mex Breakfast Muffins\u00a0instead.<\/p>\n You’ll be glad you did.<\/p>\n Toasted Coconut Breakfast Spread<\/a><\/p>\n The Best Tropical Smoothie Ever<\/a><\/p>\n Simple Spelt Waffles<\/a><\/p>\n Homemade Whole Foods Granola Bars<\/a><\/p>\n Breakfast Tostadas<\/a> ~ An Edible Mosaic<\/p>\n Homemade Muesli<\/a> ~ Savory Simple<\/p>\n Breakfast Sushi<\/a> ~ Farmgirl Gourmet<\/p>\n Freezer Pancakes<\/a> ~ Home Cooking Memories<\/p>\nbreakfast<\/del>\u00a0brunch fit for a king. Then go about my day doing highly important things like getting my nails done and reading glam mag articles on “Trendy New Ways to Wear a Scarf.”<\/p>\nMore Quick Breakfast Ideas<\/h3>\n