{"id":108254,"date":"2022-01-07T06:00:00","date_gmt":"2022-01-07T11:00:00","guid":{"rendered":"https:\/\/www.aspicyperspective.com\/?p=108254"},"modified":"2022-01-06T12:14:30","modified_gmt":"2022-01-06T17:14:30","slug":"seared-ahi-tuna-salad-with-avocado-and-mango","status":"publish","type":"post","link":"https:\/\/www.aspicyperspective.com\/seared-ahi-tuna-salad-with-avocado-and-mango\/","title":{"rendered":"Seared Ahi Tuna Salad with Avocado and Mango"},"content":{"rendered":"\n

Seared Sesame Crusted Ahi Tuna Salad Recipe <\/strong>– These refreshingly delicious salads are loaded with seared Ahi tuna steaks, mango, avocado, crispy wonton<\/a> strips, and scallions. Plus, a drizzle of lime aioli<\/a> adds even more bright flavor to every bite! <\/em><\/p>\n\n\n\n\n\n\n\n

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Sesame Crusted and Seared Ahi Tuna Salad<\/h2>\n\n\n\n

Want to take a savory recipe’s tastiness to the next level? Chances are good that adding crispy wontons<\/em> will do the trick! In soups, on noodles or salads… Crunchy fried pieces of slightly salty, super-flavorful wontons seem to make just about everything better.<\/p>\n\n\n\n

We have a pretty epic Ahi Tuna Wonton Nachos Recipe<\/a> on the site. They can be made with seared Ahi (like what we use in this dish) or with fully raw Poke<\/a>. However, if you are trying to up your veggie intake and lessen your fried food intake, this Seared Ahi Tuna Salad recipe offers a similar flavor profile, but with way fewer calories and fat<\/strong>.<\/p>\n\n\n\n

It features lightly seared ahi tuna steaks crusted with sesame seeds, fresh mango, avocado, scallions, and a sprinkling of wonton strips, all kissed with rich tangy lime aioli. Every bite is packed with mind-blowing delicious flavor and the perfect crunchiness<\/em> that keeps you going back in for another forkful.<\/p>\n\n\n\n

These salads are light and refreshing, but also nutritious and satisfying. And they only take about 25 minutes<\/strong> to put together! So keep this recipe on your menu plan for a night when you want a fun and scrumptious<\/em> dish that feels a bit fancy – but is easy and quick to prepare in a flash.<\/p>\n\n\n\n

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Ingredients You Need<\/h2>\n\n\n\n