Comments on: Best Maine Lobster Roll Recipe (Authentic)

By: Beverly Barteaux

Beverly Barteaux — Sun, 30 Jul 2023 00:52:38 +0000

I live in NH and have had lobster rolls up and down the east coast and agree with another commenter that I’d never had a lobster roll with dill, parsley, and garlic powder. All I can say is don’t knock it till you’ve tried it! :) It was actually VERY GOOD!!! I will say however, that I used two l 1/4 lb lobsters and ate them both by myself! Thankfully hubby doesn’t like lobster.

By: Jan

Jan — Fri, 02 Sep 2022 14:34:00 +0000

Just mayo (Dukes? Really good, but not a Maine mayo), salt & pepper, buttered rolls and chopped chives. But, if you like the herbs & spices, go for it. Us Mainers just want you to enjoy the lobstah, afterall.

By: Neil

Neil — Mon, 30 May 2022 10:34:35 +0000

Dill, Parsley and Garlic Powder? Never!

Pretty good read overall but in 40 years of living here and eating lobster rolls from Kittery to Eastport I’ve never had a roll with those three ingredients. Just so at the mayo and leave the rest to the lobster and the butter. Anything else is gilding the lily.

By: Jesse Burnett

Jesse Burnett — Sat, 05 Jun 2021 02:18:08 +0000

These bring me back to Maine and the delicious rolls that I had there!

By: Beth

Beth — Thu, 06 Aug 2020 14:04:24 +0000

My daughter and I love lobster! Can’t wait to make this! It looks so delicious and out of this world good!

By: Toni Dash

Toni Dash — Thu, 06 Aug 2020 10:45:25 +0000

This was so good! Everyone at my house are now requesting for it.

By: Lindsay Cotter

Lindsay Cotter — Wed, 05 Aug 2020 22:36:06 +0000

This lobster salad was so delicious!! We used our gluten free rolls.